Blueberry Greek Yogurt Bites
A quick and healthy snack that's perfect for any time of the day, packed with nutrients and customizable with various toppings.
Ingredients
Main Ingredients
- 1 cup Greek yogurt Use high-quality Greek yogurt for creaminess.
- 1 cup blueberries Fresh blueberries recommended, but frozen can be used.
- 2 tablespoons honey or maple syrup Sweetener can be adjusted based on preference.
- 1/2 teaspoon alcohol-free vanilla extract For added flavor.
Optional Topping
- 1/4 cup granola Optional, for added crunch.
Instructions
Preparation
- In a bowl, combine Greek yogurt, honey, and alcohol-free vanilla extract until thoroughly mixed.
- Gently fold in the blueberries, ensuring they’re evenly distributed throughout the yogurt mixture.
- Spoon the mixture into your chosen molds or an ice cube tray, filling each section to the top.
- If you want a delightful crunch, sprinkle granola over each bite before freezing.
Freezing
- Place in the freezer for about 2-3 hours or until they are completely firm.
Serving
- Once frozen, pop the bites out and enjoy as a refreshing and healthy snack!
Notes
Store in an airtight container in the freezer for up to a month. Use high-quality Greek yogurt for best texture, and experiment with different fruits or sweeteners.