Easy Cheesy Bread
A quick and easy cheesy bread recipe that blends gooey mozzarella and sharp parmesan cheese for a delightful treat perfect for any occasion.
Ingredients
Main ingredients
- 1 large large egg
- 1 cup shredded mozzarella cheese
- ¾ cup shredded parmesan cheese
- 1 teaspoon garlic powder
- Italian seasoning, adjusted to taste Feel free to experiment with different cheeses!
Instructions
Preparation
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the egg, mozzarella, parmesan, garlic powder, and Italian seasoning. Stir until well incorporated.
- Line a baking sheet with parchment paper and spread the mixture evenly onto the sheet.
- Bake in the preheated oven for about 17-20 minutes, until golden brown and crispy.
Notes
Store leftovers in an airtight container in the fridge or wrap tightly for freezing. Reheat in the oven to maintain crispiness. Consider adding vegetables or fresh herbs for variation.