Healthy Cherry Ice Cream Smoothie
This Healthy Cherry Ice Cream Smoothie is a creamy, bright dessert-like treat made with only three simple ingredients. Perfect for breakfast or as a cooling snack.
Ingredients
Frozen Ingredients
- 1 cup frozen cherries, pitted (about 150–160 g)
- 1/2 banana frozen banana
Milk
- 2/3–1 cup milk of choice (dairy, almond, oat, soy, etc.) Adjust to desired thickness.
Instructions
Preparation
- Add 1 cup frozen, pitted cherries to your blender or place them in a tall cup if using a hand blender.
- Top with 1/2 frozen banana.
- Pour in 2/3 cup milk of choice. If you like a looser texture, use up to 1 cup.
- Blend on high for 20–40 seconds. Stop and check texture.
- If large bits remain, stir the mixture with a spoon or spatula, then blend again. Repeat until smooth.
- Scoop into bowls or pour into glasses. Enjoy immediately for the best texture.
Notes
Best consumed immediately for peak texture and flavor. For storage, keep leftovers in an airtight container for up to 24 hours, but stir or re-blend before serving. Can freeze in ice pop molds for up to 1 month.