Keto Everything Bagel Cheese Chips
Delightfully cheesy and crunchy, these Keto Everything Bagel Cheese Chips capture all the flavors of a bagel without the carbs, making it a perfect low-carb snack.
Ingredients
Main Ingredients
- 1 cup Shredded cheese (Cheddar, Mozzarella, or your preferred type) Use fresh cheese for the best results.
- 1 tablespoon Everything bagel seasoning A blend of sesame seeds, poppy seeds, onion, garlic, and salt.
- 1 dash Chili flakes Optional for added heat.
Instructions
Preparation
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Measure out about a tablespoon of shredded cheese for each chip.
- Sprinkle the everything bagel seasoning on top of the cheese according to your taste preference.
- Shape the cheese into small, flat circles on the baking sheet.
- Bake in the preheated oven for about 5-7 minutes or until the edges turn golden brown.
- Cool the chips on the baking sheet for a few minutes to allow them to crisp up.
Notes
For best results, use fresh cheese and monitor the baking closely to prevent burning. Store leftovers in an airtight container at room temperature for up to three days or freeze them in a single layer.