Keto Oatmeal Creme Pies
Delicious and nostalgic Keto Oatmeal Creme Pies that align with your keto lifestyle, making them a perfect dessert for any occasion.
Ingredients
Cookie Ingredients
- 2 cups Almond flour
- 1/2 cup Coconut flour
- 3/4 cup Sweetener of choice
- 1/2 cup Butter Melted
- 2 Eggs
- 1 teaspoon Baking powder
- 1 teaspoon alcohol-free vanilla extract
Filling Ingredients
- 8 oz Cream cheese Softened
- 1/4 cup Additional sweetener for the filling
Instructions
Preparation
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix the almond flour, coconut flour, sweetener, and baking powder.
- Add melted butter and eggs, then mix until combined.
- Form the dough into small balls and place them on a parchment-lined baking sheet.
- Bake for about 10-12 minutes or until they start to turn golden.
Filling
- While the cookies cool, whip together the cream cheese, additional sweetener, and vanilla for the filling.
Assembly
- Once the cookies are cool, spread the filling onto one cookie and top with another to create a sandwich.
Notes
Serve with fresh berries or whipped cream. Drizzle with sugar-free chocolate for an indulgent touch. Store in an airtight container in the refrigerator for up to a week.