Keto Pepperoni Pizza Bites
Indulge in cheesy, savory bite-sized snacks that are low in carbs and perfect for keto diets, ready in just 20 minutes!
Ingredients
Main Ingredients
- 24 slices beef pepperoni
- 1 cup shredded mozzarella cheese
- 1/4 cup grated parmesan cheese
- 1/2 teaspoon Italian seasoning (optional)
- 2 tablespoons low sugar pizza sauce (optional)
- Cooking spray or olive oil
Instructions
Preparation
- Preheat your oven to 400°F.
- Grease a mini muffin pan lightly with cooking spray or olive oil.
- Place one slice of beef pepperoni into each muffin cup, shaping it into a little cup.
Mixing
- In a bowl, mix together the mozzarella cheese, parmesan cheese, and Italian seasoning if using.
- Spoon the cheese mixture on top of the beef pepperoni in each cup.
- If desired, dot with pizza sauce beneath or above the cheese.
Baking
- Bake in the oven for 10 to 12 minutes, until the cheese is golden and bubbly.
- Allow to cool for about 5 minutes before gently removing from the pan.
Notes
Serve with fresh veggies, a light salad, a keto-friendly dipping sauce. Store leftovers in an airtight container in the refrigerator for up to 3 days, freeze for longer storage. Caution against overbaking.