Keto Pepperoni Pizza Bites
A quick and satisfying snack that captures the flavors of pizza without derailing your low-carb lifestyle.
Ingredients
Main Ingredients
- 24 slices beef pepperoni
- 1 cup shredded mozzarella cheese You can substitute with provolone cheese for different flavor.
- 1/4 cup grated parmesan cheese
- 1/2 teaspoon Italian seasoning Optional.
- 2 tablespoons low sugar pizza sauce Optional.
- Cooking spray or olive oil For greasing the muffin pan.
Instructions
Preparation
- Preheat your oven to 400°F (200°C).
- Lightly grease a mini muffin pan with cooking spray or olive oil.
- Place one slice of beef pepperoni into each muffin cup, creating a little cup.
- In a bowl, combine mozzarella cheese, grated parmesan, and optional Italian seasoning.
- Spoon a small amount of the cheese mixture on top of each beef pepperoni slice.
- If using pizza sauce, add a small dot beneath or above the cheese.
Cooking
- Bake in the preheated oven for about 10 to 12 minutes, until the cheese is golden and bubbly.
- Allow to cool for about 5 minutes before removing from the pan.
Notes
These Keto beef pepperoni Pizza Bites can be served hot or at room temperature. Store leftovers in an airtight container in the refrigerator for up to three days or freeze for up to a month. Reheat in the oven at 350°F for 5-10 minutes.