Pear and Cottage Cheese Toast
A quick and healthy snack featuring toasted whole wheat bread topped with creamy cottage cheese, sweet pears, and crunchy walnuts.
Ingredients
For the toast
- 4 slices Whole wheat bread toasted
For the topping
- 1 cup Low-fat cottage cheese
- 2 whole Ripe pears thinly sliced
- 4 teaspoons Walnuts chopped
- ½ teaspoon Ground cinnamon
Instructions
Preparation
- Toast the slices of whole wheat bread until they are golden and crisp. Once done, set them aside to cool slightly.
- In a small bowl, thoroughly stir the low-fat cottage cheese with the ground cinnamon until well combined.
- Spread the cinnamon cottage cheese mixture evenly across each slice of toast.
- Top each slice with the thinly sliced pears and finish with a sprinkle of chopped walnuts.
Notes
Serve on a plate with mixed berries or a dollop of honey. Store leftovers separately, with toasted bread at room temperature and cottage cheese and pears in the fridge.