Preparing Sesame Chicken Salad

Let’s break down the steps to create this nourishing bowl of goodness. It’s straightforward but delivers a wow factor. You start by whisking together the dressing ingredients, which include rice vinegar, tahini, and toasted sesame oil. This aromatic blend sets the stage for the crispy components that will follow.

Gather These Items

To make this delightful salad, you’ll need the following ingredients:

• 2 tablespoons rice vinegar
• 3 tablespoons tahini
• 1 teaspoon toasted sesame oil
• 1 tablespoon soy sauce (or tamari)
• 1 teaspoon brown sugar substitute
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 4-6 cups butter lettuce
• 1 cup shredded red cabbage
• 1/4 cup chopped cilantro
• 1 green onion, sliced
• 1 tablespoon slivered almonds
• 1/2 teaspoon toasted sesame seeds
• 1/2 teaspoon black sesame seeds
• 24 oz cooked or grilled chicken

Directions to Follow

1. In a large bowl, whisk together tahini, rice vinegar, soy sauce, toasted sesame oil, brown sugar substitute, salt, and pepper until well combined.
2. To the dressing, add butter lettuce, shredded red cabbage, green onion, chopped cilantro, slivered almonds, sesame seeds, and the cooked chicken.
3. Toss the mixture gently to ensure all ingredients are evenly coated with the dressing.