Easy Brownie Cookies
Delicious rich and chocolaty brownie cookies made without sugar, perfect for satisfying cravings without guilt.
Who doesn’t love a good cookie? Satisfying your sweet tooth while being mindful of your sugar intake is a challenge, but this recipe for sugar free brownie cookies hits the mark perfectly! These delightful treats are rich, chocolaty, and made using almond flour, making them a fantastic option for anyone looking to indulge without the guilt. I’ve had many moments enjoying these cookies, and each time I am reminded of their wonderful flavor and texture. You may also find Gourmet Brownie Cookies useful.
Why you’ll love this dish
These sugar free brownie cookies are not only quick and easy to make, but they are also budget-friendly and kid-approved. Perfect for a weekend treat or even a family gathering, they offer a delicious alternative for those looking to reduce sugar intake while still enjoying baked goods. With a few simple ingredients, they come together seamlessly, allowing you to whip up a batch any time the craving strikes.
How to make Sugar Free Brownie Cookies
Making these sugar free brownie cookies is a straightforward process. You’ll mix wet and dry ingredients separately before combining them, and then just scoop and bake! Here’s what you’ll need to gather to get started:
What you’ll need
- 1 cup almond flour
- 1/2 cup unsweetened cocoa powder
- 1/2 cup sugar substitute (like erythritol or stevia)
- 1/4 cup melted coconut oil
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup sugar-free chocolate chips (optional)
Directions to follow
- Preheat your oven to 350°F (180°C).
- In a bowl, mix together the almond flour, cocoa powder, and salt until well combined.
- In another bowl, whisk the eggs, melted coconut oil, sugar substitute, and vanilla extract together until smooth.
- Gradually add the dry ingredients to the wet ingredients, stirring until a dough forms. If you want to, fold in the sugar-free chocolate chips for an extra chocolaty experience.
- Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes, or until slightly firm to the touch.
- Allow the cookies to cool for a few minutes before enjoying!
01Ingredients
Dry Ingredients
Wet Ingredients
Optional Ingredients
02Method
- Preparation
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0 OF 8 DONE03Recipe notes
- 01These cookies can be served warm or cooled. They pair well with whipped cream or low-sugar ice cream. Store in an airtight container and consume within a week, or freeze for longer storage.
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Best ways to enjoy it
These sugar free brownie cookies can be served warm from the oven or cooled down and paired with a dollop of whipped cream or a scoop of low-sugar ice cream. They also make an excellent snack on their own or can be placed in a fun cookie jar for family gatherings.
How to store
To keep these cookies fresh, store them in an airtight container at room temperature. They’re best consumed within a week but can also be frozen for longer storage. Just make sure to separate layers with parchment paper to avoid sticking, and when you’re ready to enjoy them, thaw them at room temperature.
Creative twists
Feel free to mix in nuts, dried fruit, or even a dash of peppermint extract for a seasonal twist. These cookies are versatile and can easily be adapted to your taste preferences or dietary needs.
Common questions
Can I replace almond flour with another flour?
Almond flour gives these cookies a unique texture and flavor, but you can substitute it with coconut flour. Just remember that coconut flour is more absorbent, so adjust the liquid accordingly.
What is the best sugar substitute to use?
Erythritol and stevia are popular choices, but you can also use monk fruit sweetener as it has a good flavor profile and zero calories.
How do I know when the cookies are done baking?
Look for edges that are set and a slightly soft center. They will firm up as they cool.
Conclusion
Sugar free brownie cookies are a delightful treat that can satisfy your cravings while helping you maintain a healthier lifestyle. Their simple ingredients and ease of preparation make them an ideal choice for any occasion. For more ideas, check out Keto Brownie Cookies – Sugar Free Londoner and my Easy Sugar-Free Shortbread Cookies. Enjoy your baking adventure!
Keto Desserts
Keto Desserts
Keto Desserts
