The Best Hot Chocolate Ever
A warm, creamy, and indulgent hot chocolate that's both paleo and keto-friendly, perfect for chilly evenings and family gatherings.

Dive into Deliciousness
Picture this: a chilly evening, cozy blankets, and a warm mug of creamy hot chocolate in hand. Now, what if that hot chocolate was not only indulgent but also paleo and keto-friendly? This Paleo & Keto Hot Chocolate with Marshmallows fits the bill perfectly. It’s a delightful treat that’s both satisfying and nutritious, making it impossible to resist on a cold day. Enjoy it alone, or share it during a family gathering for a sweet touch that everyone will love. You may also find Delicious Ricotta Dip With Hot Honey useful.
Reasons to Try It
When searching for something sweet yet health-conscious, you’ll find that this hot chocolate recipe not only tastes amazing but also protects your dietary goals. It’s quick to prepare and requires no elaborate cooking techniques, ensuring a hassle-free experience. Plus, when you’re in the mood for a delightful drink that can please both adults and children, this recipe shines, creating a bonding moment over something universally loved—chocolate. You may also find Easy Cheesy Bread With Keto Garlic Butter useful.
The Cooking Process Explained
Creating this delicious hot chocolate is incredibly straightforward. You won’t need to be a seasoned chef to whip it up. Simply gather your ingredients, and you’ll have a cozy mug ready in no time. Understanding the process beforehand helps you prepare for the simple joy of sipping this delightful beverage.
What You’ll Need
To bring this warm treat to life, gather the following ingredients:
- 1 cup unsweetened almond milk (or milk of choice)
- 1 tablespoon cocoa powder
- 1-2 tablespoons erythritol (or xylitol, to taste)
- Pinch pink Himalayan salt
- 1/8 teaspoon konjac root powder (or 1/4 tsp arrowroot/xanthan gum or 1 tablespoon chia seeds)
- Our keto marshmallows
Feel free to personalize your hot chocolate by substituting with your preferred sweetener or milk option!
Step-by-Step Instructions
- In a small saucepan over medium heat, add your milk of choice along with cocoa powder, sweetener, and salt. Stir until the mixture begins to simmer.
- Taste the mixture and adjust sweetness as desired.
- For thickening, create a slurry using a little konjac root powder and one to two tablespoons of water. Make sure it’s completely dissolved to prevent lumps.
- Whisk the slurry into your hot chocolate, cooking until your desired thickness is reached.
- Serve warm and top generously with marshmallows.
If you opt for arrowroot, remember to make a slurry as well. For xanthan gum, you can add it directly, ideally using an immersion blender for the best results. Chia seeds should be blended well to avoid any lumps.

Paleo & Keto Hot Chocolate with Marshmallows
- Prep
- 5 MIN
- Cook
- 5 MIN
- Total
- 10 MIN
- Serves
- 2
01Ingredients
Base Ingredients
Toppings
02Method
- Preparation
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0 OF 5 DONE03Recipe notes
- 01If using arrowroot, remember to make a slurry as well. For xanthan gum, add it directly, ideally using an immersion blender for the best results. Chia seeds should be blended well to avoid any lumps. Experiment with spices like cinnamon or nutmeg for added flavor.
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Best Ways to Enjoy It
This hot chocolate pairs perfectly with a variety of snacks, such as a slice of cake or a scoop of nut-based ice cream. For a festive touch, serve with seasonal cookies or pastries to make your experience even more delightful.
Storage and Reheating Tips
If you find yourself with leftovers, store your hot chocolate in an airtight container in the fridge. It can be reheated on the stove over low heat or in the microwave—just be sure to add a splash of milk if it thickens too much. Enjoying your leftover hot chocolate is as comforting as the first cup.
Creative Twists
Feel free to personalize this hot chocolate with flavored extracts such as vanilla or mint. You can also try different milk alternatives like coconut milk for a tropical twist, or add a scoop of your favorite nut butter for a creamy texture.
Frequently Asked Questions
How long does it take to make this hot chocolate?
The entire process takes approximately 10 minutes, making it a quick treat for any occasion.
Can I make this nut-free?
Certainly! You can replace almond milk with oat milk or any other nut-free milk alternative.
How do I store the keto marshmallows?
Store them in a cool, dry place, preferably in an airtight container, to maintain their texture.
Conclusion
Creating a warm mug of hot chocolate doesn’t have to be a guilty pleasure. With this Paleo & Keto Hot Chocolate with Marshmallows recipe, you indulge without compromising your diet. For more ideas, check out (Extra Cozy!) Hot Chocolate With Marshmallows keto & paleo and my White Chocolate Easter Bark. Enjoy your cozy moments!
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